- 4 oz. of cold espresso or coffee
- 12 oz. of Milkshake NEIPA
- 2 tbsp. of Le BockAle raspberry or cherry cocktail syrup
- 2 tbsp. of chocolate syrup
- 2 cups of ice
- whipped cream
- chocolate chips
Put all of the ingredients in a blender and mix until smooth.
Pour into a glass and garnish with whipped cream, cherry or raspberry syrup and chocolate chips.